City Weekly · Eat And Drink
Beer reviews: Offset DAMP 25.02 and Uinta Pro Line Series (Bittersweet Motel)
Two remarkable IPAs made for new and old palates.
Offset - DAMP 25.02: This “fresh hop” West Coast IPA was made with over 20 pounds per barrel of wet Simcoe, Citra and Pink hops from Gooding Farms and Jackson Hop Farms. Freshly-kilned Dolcita, Pink and Citra went into Offset’s pressurized Hopback, as well as copious amounts Cryo Fresh Simcoe and Simcoe T90 going into the dry-hop.
Now you’re starting to get an idea about what we have going on here. This beauty looks the part—it’s clear, but this light amber body looks like it’s teeming with hop flavor. It’s a tantalizing sensory experience, beginning with a very zesty aroma that captivates.
It…
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